http://www.odeo.com/channels/63353-Gastrologica Digriz60 yes The Two Fisted Food, Humor, and Opinion Compendium The Two Fisted Food, Humor, and Opinion Compendium Gastrologica en 40 Tue, 25 Sep 2007 07:25:00 -0700 Tue, 25 Sep 2007 07:25:00 -0700 Comedy http://www.odeo.com/episodes/16999743-KPCC-Segment-Fisherman-s-Outlet tag:odeo.com,2007-09-25,16999743 Tue, 25 Sep 2007 07:25:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290533-KPCC-Segment-Fisherman-s-Outlet This is my first segment for Off-Ramp, a show broadcast on NPR here in Southern California. This is my first segment for Off-Ramp, a show broadcast on NPR here in Southern California. This is my first segment for Off-Ramp, a show broadcast on NPR here in Southern California. tag:odeo.com,2007-09-25,23290533 Tue, 25 Sep 2007 00:25:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/16999713-Dr-Bill tag:odeo.com,2007-08-30,16999713 Thu, 30 Aug 2007 07:39:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290535-Dr-Bill I'm paying for the bandwidth, even if we're not doing Gastro right now. Gastro is being reworked, most likely to video. In the meantime, enjoy this vulgar skit which has nothing to do with food. Just me messing around. I'm paying for the bandwidth, even if we're not doing Gastro right now. Gastro is being reworked, most likely to video. In the meantime, enjoy this vulgar skit which has nothing to do with food. Just me messing around. I'm paying for the bandwidth, even if we're not doing Gastro right now. Gastro is being reworked, most likely to video. In the meantime, enjoy this vulgar skit which has nothing to do with food. Just me messing around. tag:odeo.com,2007-08-30,23290535 Thu, 30 Aug 2007 00:39:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/13420973-Free-Form-Gastro tag:odeo.com,2007-05-21,13420973 Mon, 21 May 2007 18:20:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290536-Free-Form-Gastro Freeform is a kind way of saying lazy and disorganized. But in Gastroland it really is a way for us to not be confined within the normal framework we cage ourselves. We are usually disallowed from straying far from our subject matter, and this has made us restless and punchy, so we decided to throw away the rulebook and discuss what comes off the top of our head. Seriously? I can say this is a departure from our normal style with a straight face? No, I'm cracking up as I write this. Freeform is a kind way of saying lazy and disorganized. But in Gastroland it really is a way for us to not be confined within the normal framework we cage ourselves. We are usually disallowed from straying far from our subject matter, and this has made us restless and punchy, so we decided to throw away the rulebook and discuss what comes off the top of our head. Seriously? I can say this is a departure from our normal style with a straight face? No, I'm cracking up as I write this. Freeform is a kind way of saying lazy and disorganized. But in Gastroland it really is a way for us to not be confined within the normal framework we cage ourselves. We are usually disallowed from straying far from our subject matter, and this has made us restless and punchy, so we decided to throw away the rulebook and discuss what comes off the top of our head. Seriously? I can say this is a departure from our normal style with a straight face? No, I'm cracking up as I write this. tag:odeo.com,2007-05-21,23290536 Mon, 21 May 2007 11:20:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/11875553-Food-Porn tag:odeo.com,2007-04-25,11875553 Wed, 25 Apr 2007 06:25:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290538-Food-Porn Food and Sex. You thought we hadn't noticed. We talk about food for a half hour, then abruptly segue into a discussion of the adult video industry with a friend of ours who runs Damaged Pictures. Porn has a lot to do with food, if you think about it, but that's about all I can scrounge up to justify the non sequitor segment. If you are offended by graphic sexual talk, and the business of adult films, skip the last half hour!   Otherwise, Keep Eating!   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Food and Sex. You thought we hadn't noticed. We talk about food for a half hour, then abruptly segue into a discussion of the adult video industry with a friend of ours who runs Damaged Pictures. Porn has a lot to do with food, if you think about it, but that's about all I can scrounge up to justify the non sequitor segment. If you are offended by graphic sexual talk, and the business of adult films, skip the last half hour!   Otherwise, Keep Eating!   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Food and Sex. You thought we hadn't noticed. We talk about food for a half hour, then abruptly segue into a discussion of the adult video industry with a friend of ours who runs Damaged Pictures. Porn has a lot to do with food, if you think about it, but that's about all I can scrounge up to justify the non sequitor segment. If you are offended by graphic sexual talk, and the business of adult films, skip the last half hour!   Otherwise, Keep Eating!   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2007-04-24,23290538 Tue, 24 Apr 2007 22:25:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/11875493-Resurrection tag:odeo.com,2007-04-11,11875493 Wed, 11 Apr 2007 07:21:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290541-Resurrection Emerging from the depths of grease and meaningless paperwork, witness the rebirth of Gastrologica Mark II. We also hollow out and stuff fruits and guzzle wine. ...and we discuss our time off! [slurring courtesy of Poppy Wine]   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Emerging from the depths of grease and meaningless paperwork, witness the rebirth of Gastrologica Mark II. We also hollow out and stuff fruits and guzzle wine. ...and we discuss our time off! [slurring courtesy of Poppy Wine]   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Emerging from the depths of grease and meaningless paperwork, witness the rebirth of Gastrologica Mark II. We also hollow out and stuff fruits and guzzle wine. ...and we discuss our time off! [slurring courtesy of Poppy Wine]   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2007-04-10,23290541 Tue, 10 Apr 2007 23:21:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/11875433-Betcha-Thought-We-Wuz-Dead tag:odeo.com,2007-03-30,11875433 Fri, 30 Mar 2007 23:21:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290548-Betcha-Thought-We-Wuz-Dead In a world where death is not the end... In a time when resurrection is celebrated, and a new dominion reigns over the world. There stand two men, against the raging tide of media obscurity. Steve Wasser and Dan Cincis, rising from the ashes, to their their thrones behind the mics of Gastrologica. This week, we talk about Passover, Easter and all our other non-food related crap. Next week's episode: what we've been doing the last three months and spring vegetables & fruits.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} In a world where death is not the end... In a time when resurrection is celebrated, and a new dominion reigns over the world. There stand two men, against the raging tide of media obscurity. Steve Wasser and Dan Cincis, rising from the ashes, to their their thrones behind the mics of Gastrologica. This week, we talk about Passover, Easter and all our other non-food related crap. Next week's episode: what we've been doing the last three months and spring vegetables & fruits.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} In a world where death is not the end... In a time when resurrection is celebrated, and a new dominion reigns over the world. There stand two men, against the raging tide of media obscurity. Steve Wasser and Dan Cincis, rising from the ashes, to their their thrones behind the mics of Gastrologica. This week, we talk about Passover, Easter and all our other non-food related crap. Next week's episode: what we've been doing the last three months and spring vegetables & fruits.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2007-03-30,23290548 Fri, 30 Mar 2007 15:21:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/3785343-Hanukkah tag:odeo.com,2006-12-02,3785343 Sat, 02 Dec 2006 05:48:00 -0800 yes Gastrologica http://www.odeo.com/episodes/23290556-Hanukkah I had a little dreidel, I made it out of clayand when the dreidel's ready I'll have another drink.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} I had a little dreidel, I made it out of clayand when the dreidel's ready I'll have another drink.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} I had a little dreidel, I made it out of clayand when the dreidel's ready I'll have another drink.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-12-01,23290556 Fri, 01 Dec 2006 21:48:00 -0800 yes Gastrologica podcasts http://www.odeo.com/episodes/3311863-Happy-Thanksdrinking tag:odeo.com,2006-11-23,3311863 Thu, 23 Nov 2006 01:37:00 -0800 yes Gastrologica http://www.odeo.com/episodes/23290561-Happy-Thanksdrinking Say hi to Rob, Gastrologica's newest alcoholic! Finally, someone who has to get edited more than I do! Rob, Dan and I talk about our favorite ways to prepare turkey and general Thanksgiving banter. And the tangents. The famous Gastro tangents.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Say hi to Rob, Gastrologica's newest alcoholic! Finally, someone who has to get edited more than I do! Rob, Dan and I talk about our favorite ways to prepare turkey and general Thanksgiving banter. And the tangents. The famous Gastro tangents.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Say hi to Rob, Gastrologica's newest alcoholic! Finally, someone who has to get edited more than I do! Rob, Dan and I talk about our favorite ways to prepare turkey and general Thanksgiving banter. And the tangents. The famous Gastro tangents.   <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-11-22,23290561 Wed, 22 Nov 2006 17:37:00 -0800 yes Gastrologica podcasts http://www.odeo.com/episodes/2729603-Soup-is-Damn-Good-Food tag:odeo.com,2006-11-14,2729603 Tue, 14 Nov 2006 06:27:00 -0800 yes Gastrologica http://www.odeo.com/episodes/23290567-Soup-is-Damn-Good-Food Steve. Dan. Rob. Soup.     Tequila.   Single mAlt.     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Steve. Dan. Rob. Soup.     Tequila.   Single mAlt.     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Steve. Dan. Rob. Soup.     Tequila.   Single mAlt.     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-11-13,23290567 Mon, 13 Nov 2006 22:27:00 -0800 yes Gastrologica podcasts http://www.odeo.com/episodes/2339935-Shroom-in-da-Room tag:odeo.com,2006-11-04,2339935 Sat, 04 Nov 2006 15:52:00 -0800 yes Gastrologica http://www.odeo.com/episodes/23290570-Shroom-in-da-Room Remember us? The Guys From Gastro? We're back in our new condensed format...literally. I've lost 20 pounds and the shows are a half hour now. This week, (month....year..?) we talk about mushroom varieties for about 10% of the show. The rest is filler material. Hey, we're just getting back up to speed, give us a break!<a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Remember us? The Guys From Gastro? We're back in our new condensed format...literally. I've lost 20 pounds and the shows are a half hour now. This week, (month....year..?) we talk about mushroom varieties for about 10% of the show. The rest is filler material. Hey, we're just getting back up to speed, give us a break!<a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Remember us? The Guys From Gastro? We're back in our new condensed format...literally. I've lost 20 pounds and the shows are a half hour now. This week, (month....year..?) we talk about mushroom varieties for about 10% of the show. The rest is filler material. Hey, we're just getting back up to speed, give us a break!<a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-11-04,23290570 Sat, 04 Nov 2006 07:52:00 -0800 yes Gastrologica podcasts http://www.odeo.com/episodes/2139956-Fall-Applefest tag:odeo.com,2006-10-12,2139956 Thu, 12 Oct 2006 06:08:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290585-Fall-Applefest Adhering to our new lazy schedule, we come back with a vengence, and more apple facts that you can count sheep to. This is our first part of a two part show on Fall Foods encompasing comfort food.     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Adhering to our new lazy schedule, we come back with a vengence, and more apple facts that you can count sheep to. This is our first part of a two part show on Fall Foods encompasing comfort food.     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Adhering to our new lazy schedule, we come back with a vengence, and more apple facts that you can count sheep to. This is our first part of a two part show on Fall Foods encompasing comfort food.     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-10-11,23290585 Wed, 11 Oct 2006 23:08:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/2029989-Live-Cooking-Party tag:odeo.com,2006-09-30,2029989 Sat, 30 Sep 2006 16:01:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290592-Live-Cooking-Party Today we cook up some pork loin with mushroom cream sauce, broccolini and Boursin infused mashed potatoes. And when I say "we" I mean Dan and Rob. I was just in the way. We have a ball bantering, eating and drinking, so join the party!     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Today we cook up some pork loin with mushroom cream sauce, broccolini and Boursin infused mashed potatoes. And when I say "we" I mean Dan and Rob. I was just in the way. We have a ball bantering, eating and drinking, so join the party!     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Today we cook up some pork loin with mushroom cream sauce, broccolini and Boursin infused mashed potatoes. And when I say "we" I mean Dan and Rob. I was just in the way. We have a ball bantering, eating and drinking, so join the party!     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-09-30,23290592 Sat, 30 Sep 2006 09:01:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1944692-Beer-Forever tag:odeo.com,2006-09-21,1944692 Thu, 21 Sep 2006 06:45:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290597-Beer-Forever The world revolves around beer, and thus we are a part of this world. Anheuser Busch invited me, Steve, to a cheese and beer pairing and I eagerly accepted. Dan was left out in the cold. Therefore, I do most of the talking. He does most of the drinking. We still yet stitch together a cohesive show, ready for your consumption. Over a game of quarters!     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} The world revolves around beer, and thus we are a part of this world. Anheuser Busch invited me, Steve, to a cheese and beer pairing and I eagerly accepted. Dan was left out in the cold. Therefore, I do most of the talking. He does most of the drinking. We still yet stitch together a cohesive show, ready for your consumption. Over a game of quarters!     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} The world revolves around beer, and thus we are a part of this world. Anheuser Busch invited me, Steve, to a cheese and beer pairing and I eagerly accepted. Dan was left out in the cold. Therefore, I do most of the talking. He does most of the drinking. We still yet stitch together a cohesive show, ready for your consumption. Over a game of quarters!     <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-09-20,23290597 Wed, 20 Sep 2006 23:45:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1874208-Hawaii-Redux tag:odeo.com,2006-09-11,1874208 Mon, 11 Sep 2006 05:00:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290601-Hawaii-Redux Have you been jonsing for Gastro? We're back! Well, Dan is back from Hawaii, and all moved in. Mostly. So...well, what did you expect? An epiphany? Nah, we're the same old Gastro Guys, jawing about vacation and our hideous schedules. Fresh fish. Succulent tropical fruits. Not a drop of alcohol. Have you been jonsing for Gastro? We're back! Well, Dan is back from Hawaii, and all moved in. Mostly. So...well, what did you expect? An epiphany? Nah, we're the same old Gastro Guys, jawing about vacation and our hideous schedules. Fresh fish. Succulent tropical fruits. Not a drop of alcohol. Have you been jonsing for Gastro? We're back! Well, Dan is back from Hawaii, and all moved in. Mostly. So...well, what did you expect? An epiphany? Nah, we're the same old Gastro Guys, jawing about vacation and our hideous schedules. Fresh fish. Succulent tropical fruits. Not a drop of alcohol. tag:odeo.com,2006-09-10,23290601 Sun, 10 Sep 2006 22:00:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1862813-Gastrologica-Promo tag:odeo.com,2006-09-08,1862813 Fri, 08 Sep 2006 19:31:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290605-Gastrologica-Promo Hey all, this is just a quick promo announcing our going independent! This is just a quick update that Gastrologica is going uncensored and extra-funny. You'll still get our half-baked commentary and loose compendium of food and cooking information, but now you'll be getting it directly from our feed. Find us on iTunes, or get us at digriz60.libsyn.com. We're working on our new show, and it should drop Sunday 9/10 or Monday. Remember, Keep Eating! Hey all, this is just a quick promo announcing our going independent! This is just a quick update that Gastrologica is going uncensored and extra-funny. You'll still get our half-baked commentary and loose compendium of food and cooking information, but now you'll be getting it directly from our feed. Find us on iTunes, or get us at digriz60.libsyn.com. We're working on our new show, and it should drop Sunday 9/10 or Monday. Remember, Keep Eating! Hey all, this is just a quick promo announcing our going independent! This is just a quick update that Gastrologica is going uncensored and extra-funny. You'll still get our half-baked commentary and loose compendium of food and cooking information, but now you'll be getting it directly from our feed. Find us on iTunes, or get us at digriz60.libsyn.com. We're working on our new show, and it should drop Sunday 9/10 or Monday. Remember, Keep Eating! tag:odeo.com,2006-09-08,23290605 Fri, 08 Sep 2006 12:31:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1805851-The-Time-Honored-Tradition-of-Re-Runs tag:odeo.com,2006-08-31,1805851 Thu, 31 Aug 2006 00:13:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290609-The-Time-Honored-Tradition-of-Re-Runs Because of our hectic schedules, we were unable to produce a show this week. However, we dug way back into our archives from March, to give you our Scotch whiskey review and other bits of crude humor. Tune in next week for a sparkling brand new show. Because of our hectic schedules, we were unable to produce a show this week. However, we dug way back into our archives from March, to give you our Scotch whiskey review and other bits of crude humor. Tune in next week for a sparkling brand new show. Because of our hectic schedules, we were unable to produce a show this week. However, we dug way back into our archives from March, to give you our Scotch whiskey review and other bits of crude humor. Tune in next week for a sparkling brand new show. tag:odeo.com,2006-08-30,23290609 Wed, 30 Aug 2006 17:13:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1769808-Stadium-Food tag:odeo.com,2006-08-23,1769808 Wed, 23 Aug 2006 04:07:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290613-Stadium-Food Well, hey there, my man, thanks for joining us before Dan flies off to Hawaii. We cover hot dogs, the culture of Stadium food and salivate over our British dinner. Well, hey there, my man, thanks for joining us before Dan flies off to Hawaii. We cover hot dogs, the culture of Stadium food and salivate over our British dinner. Well, hey there, my man, thanks for joining us before Dan flies off to Hawaii. We cover hot dogs, the culture of Stadium food and salivate over our British dinner. tag:odeo.com,2006-08-22,23290613 Tue, 22 Aug 2006 21:07:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1727005-Compound-Butter-n-Girl-Drinks tag:odeo.com,2006-08-15,1727005 Tue, 15 Aug 2006 22:37:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290619-Compound-Butter-n-Girl-Drinks No better way to butter up a date than a spiffy girl drink, and that's what we give you. No better way to butter up something than with a compound butter, and no better way to blow up something than with dry ice and an empty two litre bottle of coke. Stay tuned and find out! No better way to butter up a date than a spiffy girl drink, and that's what we give you. No better way to butter up something than with a compound butter, and no better way to blow up something than with dry ice and an empty two litre bottle of coke. Stay tuned and find out! No better way to butter up a date than a spiffy girl drink, and that's what we give you. No better way to butter up something than with a compound butter, and no better way to blow up something than with dry ice and an empty two litre bottle of coke. Stay tuned and find out! tag:odeo.com,2006-08-15,23290619 Tue, 15 Aug 2006 15:37:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1727003-Cold-Soup-and-Fish-n-Chips tag:odeo.com,2006-08-08,1727003 Tue, 08 Aug 2006 22:22:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290631-Cold-Soup-and-Fish-n-Chips We wizz through some cold soup recipes, since the rest of the country is still in the ruthless grip of a heatwave. We meander around and finally end up on the topic of fish and chips, not a bad summertime snack and great for the heart! As if the story wasn't played out enough, we make fun of Mel Gibson, but remember, we recorded it right after he was popped. We wizz through some cold soup recipes, since the rest of the country is still in the ruthless grip of a heatwave. We meander around and finally end up on the topic of fish and chips, not a bad summertime snack and great for the heart! As if the story wasn't played out enough, we make fun of Mel Gibson, but remember, we recorded it right after he was popped. We wizz through some cold soup recipes, since the rest of the country is still in the ruthless grip of a heatwave. We meander around and finally end up on the topic of fish and chips, not a bad summertime snack and great for the heart! As if the story wasn't played out enough, we make fun of Mel Gibson, but remember, we recorded it right after he was popped. tag:odeo.com,2006-08-08,23290631 Tue, 08 Aug 2006 15:22:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1643637-Cold-Food tag:odeo.com,2006-08-03,1643637 Thu, 03 Aug 2006 03:35:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290635-Cold-Food Short and sweet: Cold Food, Maximum BLT, listener email. Steve's movin' yo, no time for long winded descriptions. Short and sweet: Cold Food, Maximum BLT, listener email. Steve's movin' yo, no time for long winded descriptions. Short and sweet: Cold Food, Maximum BLT, listener email. Steve's movin' yo, no time for long winded descriptions. tag:odeo.com,2006-08-02,23290635 Wed, 02 Aug 2006 20:35:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1552462-Restaurant-Reviews tag:odeo.com,2006-07-25,1552462 Tue, 25 Jul 2006 18:28:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290640-Restaurant-Reviews Two free meals, two objective reviews. Seriously. Dan headed out to Saddle Peak Lodge and shares his experience: a free meal traded for a round of golf. Steve went over to West, the new Italian steakhouse atop The Angeleno hotel, as a guest of the restaurant, his meal was also free. Can two men review free meals objectively without driving each other crazy? Two free meals, two objective reviews. Seriously. Dan headed out to Saddle Peak Lodge and shares his experience: a free meal traded for a round of golf. Steve went over to West, the new Italian steakhouse atop The Angeleno hotel, as a guest of the restaurant, his meal was also free. Can two men review free meals objectively without driving each other crazy? Two free meals, two objective reviews. Seriously. Dan headed out to Saddle Peak Lodge and shares his experience: a free meal traded for a round of golf. Steve went over to West, the new Italian steakhouse atop The Angeleno hotel, as a guest of the restaurant, his meal was also free. Can two men review free meals objectively without driving each other crazy? tag:odeo.com,2006-07-25,23290640 Tue, 25 Jul 2006 11:28:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1513225-Tiki-Time tag:odeo.com,2006-07-18,1513225 Tue, 18 Jul 2006 03:14:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290649-Tiki-Time Pull up a drink and get spactacular, this is the Tiki Time Polynesian Party! We go over Kalua Pork, Tiki Drinks, all your favorite South Pacific fare. We even throw in a single malt to throw you off. So, get on your grass skirts and coconut bras, and join us for this week's Gastrologica. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Pull up a drink and get spactacular, this is the Tiki Time Polynesian Party! We go over Kalua Pork, Tiki Drinks, all your favorite South Pacific fare. We even throw in a single malt to throw you off. So, get on your grass skirts and coconut bras, and join us for this week's Gastrologica. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Pull up a drink and get spactacular, this is the Tiki Time Polynesian Party! We go over Kalua Pork, Tiki Drinks, all your favorite South Pacific fare. We even throw in a single malt to throw you off. So, get on your grass skirts and coconut bras, and join us for this week's Gastrologica. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-07-17,23290649 Mon, 17 Jul 2006 20:14:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1476561-Bastille-Day-Celebration tag:odeo.com,2006-07-11,1476561 Tue, 11 Jul 2006 03:29:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290654-Bastille-Day-Celebration Vive la France! Well, sort of. The Italians did enough damage to them in the World Cup, so we don't lay into them too much. We celebrate Bastille day the only way Gastrologica could. Recipes, chili, abuse, and soft shooting anti squirrel pellets are all on the menu. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Vive la France! Well, sort of. The Italians did enough damage to them in the World Cup, so we don't lay into them too much. We celebrate Bastille day the only way Gastrologica could. Recipes, chili, abuse, and soft shooting anti squirrel pellets are all on the menu. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Vive la France! Well, sort of. The Italians did enough damage to them in the World Cup, so we don't lay into them too much. We celebrate Bastille day the only way Gastrologica could. Recipes, chili, abuse, and soft shooting anti squirrel pellets are all on the menu. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-07-10,23290654 Mon, 10 Jul 2006 20:29:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1447128-Spicy-Food-and-Beer tag:odeo.com,2006-07-05,1447128 Wed, 05 Jul 2006 03:41:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290657-Spicy-Food-and-Beer Jennifer and Brad. Brad and Angelina. Brad and Tom. Spicy Food and Beer. They all go together, and you couldn't picture them any other way. This episode Steve and Dan talk about the different aspects of spicy food, and the perfect refreshing follow up to quench the burn: Beer. We drink enough of it, why not talk about it? <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Jennifer and Brad. Brad and Angelina. Brad and Tom. Spicy Food and Beer. They all go together, and you couldn't picture them any other way. This episode Steve and Dan talk about the different aspects of spicy food, and the perfect refreshing follow up to quench the burn: Beer. We drink enough of it, why not talk about it? <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Jennifer and Brad. Brad and Angelina. Brad and Tom. Spicy Food and Beer. They all go together, and you couldn't picture them any other way. This episode Steve and Dan talk about the different aspects of spicy food, and the perfect refreshing follow up to quench the burn: Beer. We drink enough of it, why not talk about it? <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-07-04,23290657 Tue, 04 Jul 2006 20:41:00 -0700 yes Gastrologica podcasts http://www.odeo.com/episodes/1401008-Salads-and-Chili tag:odeo.com,2006-06-27,1401008 Tue, 27 Jun 2006 05:12:00 -0700 yes Gastrologica http://www.odeo.com/episodes/23290659-Salads-and-Chili Steve and Dan wimp out and go lite! Man, are we embarrassed, but it is real hot in LA, and now is the totally appropriate time to talk about gazpacho and salads. We redeem ourselves by talking about chili and announce the winner of the chili cookoff. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Steve and Dan wimp out and go lite! Man, are we embarrassed, but it is real hot in LA, and now is the totally appropriate time to talk about gazpacho and salads. We redeem ourselves by talking about chili and announce the winner of the chili cookoff. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} Steve and Dan wimp out and go lite! Man, are we embarrassed, but it is real hot in LA, and now is the totally appropriate time to talk about gazpacho and salads. We redeem ourselves by talking about chili and announce the winner of the chili cookoff. <a href="http://www.podshow.com/"> Podshow PDN </a> {podshow-cced302313bbd594bdaf133a21bae46f} tag:odeo.com,2006-06-26,23290659 Mon, 26 Jun 2006 22:12:00 -0700 yes Gastrologica podcasts